Tag Archives: Food

Time Again

Another Balloon Fiesta is over and I now have more time to cook and blog.  Yesterday was the first time in over six weeks I didn’t face at least one set of sheets waiting to be ironed! This Balloon Fiesta … Continue reading

Posted in Albuquerque International Balloon Fiesta, American Food, Bed and Breakfast, Breakfast, Breakfast, Corrales, Food, Innkeeping, New Mexico, Recipes, Sandhill Crane Bed and Breakfast, Southwestern States, vegetables | Tagged , , , , , , , , , , , , | Leave a comment

A New Sous Vide Keeper

It’s been almost six months since I got my hands on my SanSaire immersion cooker and, like most of my new toys, it has seen a lot of dinner prep action.  Two weeks ago I tried a new recipe and … Continue reading

Posted in appliances, Chicken, Cooking, Father's Day, Food, Italian, meat, pasta, Recipes, SanSaire Immersion Circulator, sides, Sous Vide, vegetables | Tagged , , , , , , , , , , , , , , | Leave a comment

The Recipe That Started It All

I have always loved to cook.  Even as a young girl I would be in the kitchen mixing up some jelly filled muffins to give to my parents as breakfast in bed (my Dad hated them – I was just … Continue reading

Posted in Asian Food, Cooking, Family, fish, Food, Meatless Meals | Tagged , , , , , , , , , , , , , , , , | Leave a comment

The Day After

Another Easter has come and gone. The eggs dyed and eaten, the baskets filled with candy and left by the Easter Bunny on the credenza and the Lamb Cake  baked, decorated and  ready to be devoured. I have made the … Continue reading

Posted in American Food, Baking, Bed and Breakfast, Cooking, Dessert, Easter, Food, PEEPS, Sandhill Crane Bed and Breakfast | Tagged , , , , , , , , , , | Leave a comment

It all Started with Carrots

While doing my weekly shopping on Friday I spotted some really nice small carrots with the tops still attached, in the organic section of my produce department.  I usually don’t see carrots this small and with tops so I grabbed … Continue reading

Posted in American Food, Comfort food, Cooking, Entree, Family, Food, meat, Pork, Recipes, Sandhill Crane Bed and Breakfast, sides, vegetables | Tagged , , , , , , , , , , , , | Leave a comment

Tater Tots?

While we had a full house this weekend; our guests were here for a seminar and had breakfast meetings.  This allowed me to use George as a guinea pig for a potential breakfast entrée.  Thankfully most of his “guinea pig” … Continue reading

Posted in American Food, appliances, Bed and Breakfast, Breakfast, Breakfast, Cooking, Family, fish, Food, Kitchen tools, Meatless Meals, Menus, Panini Grill/Griddle, Recipes, Salmon, Sandhill Crane Bed and Breakfast, Smoked Food, waffle maker | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Hummus in a Hurry

My husband loves hummus; plain, red pepper, garlic. kalamata olive, doesn’t matter. He loves them all.  Fortunately, hummus is not hard to make from scratch – just mix together tahini, chick peas, your desired flavoring and seasoning in a food … Continue reading

Posted in Cooking, Family, Food, Food Processor, Middle Eastern, Snacks | Tagged , , , , , , , | Leave a comment