Category Archives: Japanese Food

One Week, Three Continentents

This week we are travelling the world at dinner time.  Last night we covered Asia; our Gourmet Group prepared Japanese food, thanks to one couple who lived in Japan and had the authentic recipes.  Tonight I am making paella.  That covers Europe.  Tomorrow … Continue reading

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Japanese Dining

George and I belong to a gourmet group with three other couples.  Four couples is the perfect number; the host provides the menus, recipes and entrée, the other couples select from an appetizer, desert and side dish.  Until recent;ly we … Continue reading

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